Catering Attendant in Sligo

About the Role

Integrated Healthcare Area Sligo Leitrim is responsible for the delivery of Primary and Community-based Services to meet the needs of local communities.

Community healthcare services are a broad range of services, which, are provided outside of the acute hospital system and include Primary Care, Social Care, Mental Health, and Health and Wellbeing Services. These services are delivered through the HSE and its funded agencies to people in local communities, as close as possible to people’s homes.

The Catering Department is a busy department catering for a range of wards,

The Catering Department operates a Fresh Cook System and provides a food production service to both patients and staff of the hospital, in compliance with all Food Hygiene Regulations/HACCP.

To prepare and deliver a high standard of food catering service to hospital patients, staff and visitors as outlined above at the required time in accordance with the Hospital and Statutory Standards, HACCP, and Food Hygiene Regulations.

To provide appetising meals that are nutritious and wholesome and that meet the needs and requirements of hospital patients, staff and visitors.

How to Apply

For more information, please see the attached job specification: SLSC2647Catering_Attendant_Job_Specification.docx